A collection of best in season green vegetables, carefully prepared by our team of chefs. Dressed in a flavourful butter with fresh lemon and herbs, they will brighten up your Christmas table. Feeds 6-8
Broccolini, asparagus spears, brussel sprouts, green beans, garlic, lemon juice, salt, olive oil
These just need reheating.
Remove cover & reheat in a preheated oven at 180 deg for 20-25min.
Check and plate when ready.