This rich, crackling-coated pork roast has all the intense garlic, chorizo and herb flavors of a classic porchetta made so simple for you to enjoy.
This meal for two (or order multiples ) is perfectly curated and marries together classic savoury and sweet flavours. From the Tomino cheese with the sweet relish, to the Porchetta itself, smothered with the agrodolce, a sweet and sour sauce which perfectly cuts through & balances the richness of the pork that makes for a perfect roast.
And we haven’t even got to the picture perfect, tastes as great as it looks tart tatin dripping in our famous vanilla custard!!
Whether it’s gifted or devoured, this meal from start to finish will have the at-home-chef & crowd so impressed, its sure to make you swoon.
Baked Tomino cheese with red pepper relish, olive tapenade,
broadbean mint pesto.
House made rosemary focaccia bread
Porchetta, chorizo and fennel stuffing
Roasted cauliflower florets
Green leaf and herb salad, Champagne vinaigrette
Apple tarte tatin, vanilla custard
What you'll need from your kitchen
2 Oven trays
Flat Lifter or spatula
Salt & pepper
Extra Virgin Olive Oil
Our meals are prepared in a kitchen environment that contains eggs, fish & various seafood, dairy, various nuts, sesame, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.
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