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Orange Almond Cake with Syrup (four slices) (GF,V)


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This home-made gluten free dessert glistening in syrup can be enjoyed after dinner or with a cup of tea any time of the day.

Cake: Almond meal, sugar, egg, baking powder, fresh orange
Syrup (served separately) : Orange rind, sugar, water

If you haven’t removed cake from fridge earlier, can place cake in switched off oven while its cooling to lightly warm the cake through
Plate slices & spoon orange rinds with syrup over each slice & serve
Option: tastes amazing with double cream or whipped cream or vanilla ice cream